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TRADITIONAL BREAKFAST
Bacon , Cumberland sausage, grilled tomato, mushroom, fried egg, Heinz baked beans, hash brown and a slice of bread – £6.95
BIG BREAKFAST
2 bacon, 2 Cumberland sausage, 2 grilled tomato, 2 fried egg,
2 slices of bread 2 hash brown, baked beans, mushroom – £9.95
VEGETARIAN BREAKFAST
2 veggie sausage, 2 fried egg, baked beans, tomato,mushroom, 2 slices of toast, 2 hash browns – £6.95
(V) POACHED EGGS
On a slice of toast and served with grilled tomato – £4.95 £2 to add smoked salmon – £1.50 to add avocado
(V) SCRAMBLED EGG
Served on sliced of bread with grilled tomato – £4.95 £2 to add smoked salmon
(V) FRIED EGGS
Served on a slice of bread with grilled tomato – £4.95
TUNA SANDWICH
WIth mayonnaise, garnished with mixed lettuce – £4.95
BACON SANDWICH
With a fried egg, garnished with mixed lettuce – £4.95
CHICKEN SANDWICH
WIth coronation chicken, garnished with mixed lettuce – £4.95
(V) CHEESE AND ONION OMELETTE
Served with salad and fries – £5.95
(V) HAM AND MUSHROOM OMELETTE
Served with salad and fries – £6.95
(V) VEGETARIAN OMELETTE
Mixed vegetables served with salad and fries – £5.95
COD FILLET Breaded and served with peas, fries and tartare sauce – £6.95
GRILLED SALMON Served with new potatoes, peas and tartare sauce – £10.95
TAGLIATELLE PASTA With Cumberland sausage cooked in rich sauce of onion, garlic, white wine, mixed herbs and tomato sauce, sprinkled
with Parmesan – £7.95
(V) FUSILLI VEGETARIAN Pasta in mixed vegetables and tomato sauce, sprinkled with Parmesan – £6.95
BEEF LASAGNA Baked with mozzarella cheese and 100% British beef ragù served with salad or fries, sprinkled with Parmesan – £7.95
SPAGHETTI BOLOGNESE Cooked in beef ragù and sprinkled with Parmesan – £6.50
SOUP Large bowl of Traditional Italian vegetable soup served with warm buttered bread sprinkled with Parmesan – £5.95
CALVES LIVER Cooked with bacon in onion, garlic red wine gravy served with mashed potatoes – £7.95
RIBEYE STEAK Grilled with tomato and mushroom served with fried egg broccoli and Fries – £12.95
PORK LOIN STEAK Pan fried in garlic butter and sage with peas and sautéed potatoes – £8.95
LAMB CUTLETS Mint marinated and grilled with tomato, gravy and mint sauce served with peas/mash potatoes mix – £8.95
ROAST CHICKEN Slow cooked half chicken tossed in lemon, garlic, butter, parsley served with new potatoes and salad – £7.95
BREADED CHICKEN With fries, peas and garlic mayonnaise – £7.95
ROAST BEEF Carrot, broccoli, roast potatoes, Yorkshire pudding and gravy – £7.95
BEEF BURGER Homemade 100% British beef burger with pickle gearkin, tomato, lettuce, burger sauce and fries – £6.95
CHICKEN BURGER Grilled breast of chicken, red onion, vine tomato, lettuce, mayonnaise and fries – £6.95
(V) EGG BURGER Two fried egg , onion, lettuce, vine tomato, pickle gherkin, ketchup and fries – £5.95
CHICKEN SALAD Cajun spiced grilled chicken fillet with mixed salad, new potatoes, green beans, spring onions, dressing and a slice of bread – £7.95
(V) GOAT’S CHEESE SALAD A salad with thyme vinaigrette, marinated beetroots, mixed lettuce, baked goats cheese and a slice of bread – £7.95
TUNA SALAD tomato, cucumber, new potatoes, Spring onion, lettuce, green beans, mayonnaise dressing and a slice of bread – £7.95
PRAWNS SALAD Cold water prawns, mixed lettuce marie rose sauce and a slice of bread – £7.95
EXTRAS
FRIED EGG £1.50 CUMBERLAND SAUSAGE £1.50 BACON £1.00
FRIES £1.95
CARROT £1.95
BROCCOLI £1.95
NEW POTATOES £1.95 MASHED POTATOES £1.95 SAUTÉ POTATOES £1.95
SLICE OF BREAD 1.00
WARM PANINO £1.50
Lunchtime drinks menu
The prices below apply 9am – 3pm Monday-Saturday
HOT DRINKS
TEA £1.50
FRESHLY GROUND BLACK COFFEE
with cold milk £1.95 WHITE COFFEE £2.30 CAPPUCCINO £2.30 LATTE £2.30
EXPRESSO £1.50 DOUBLE EXPRESSO £2.30 HOT CHOCLATE £2.30
SOFT DRINKS
STILL WATER £1.50 SPARKLING WATER £1.50 SODA WATER £1.50 COKE £1.50
DIET COKE £1.50
SPRITE £1.50
SAN PELLEGRINO BLOOD ORANGE £.1.75
SAN PELLEGRINO LIMONATA £1.75
SAN PELLEGRINO POMEGRANATE & ORANGE £1.75
LAGERS
MORETTI pint £4.95 MORETTI half pint £2.95 PERONI bottle £3.50 MORETTI ZERO £2.95 MANGERS CIDER can £3.95
WINES
HOUSE WHITE WINE medium £3.50 : large £4.75 HOUSE RED WINE medium £3.50 : large £4.75 PINOT GRIGIO medium £4.50 : large £5.50 WHITE ZINFANDEL medium £4.50 : large £5.50 PROSECCO medium glass £4.95 MONTEPULCIANO medium £4.50 : large £5.50 BOTTLE OF HOUSE white or red £13.95
PINOT GRIGIO £15.95
WHITE ZINFANDEL £15.95
MONTEPULCIANO £15.95
PROSECCO £19.95
Wide selection champagne and wines are available at various prices.
SPIRITS (25ml)
MIXER DRINKS £1.00 VODKA £2.50
GIN £2.50
WHITE /DARK RUM £2.50 WHISKEY £2.50
BRANDY £2.50 AMERETTO £2.50 GRAPPA £ 2.50 LIMONCELLO £2.50 SAMBUCA £2.50
Wide selection of sprits and liquors are available at various prices.
DESSERTS -all£5.95
Profiteroles Scuro
Soft choux pastries filled with a superb Chantilly cream, all covered with a rich chocolate cream
Banoffee Pie
Sweet pastry case filled with caramel, topped with banana & cream
Tiramisu
Two layers of ladyfingers, soaked in espresso, baileys & amaretto, layered with mascarpone & chocolate dusting
Italain Gelato Misto
Mixed selection of Italian ice cream
Panna Cotta
Traditional Italian dessert made with fresh cream and vanilla, topped with caramel sauce
Tartufo Di Limoncello
Lemon gelato with a liquid limoncello core, sprinkled with crushed lemon meringue.
Add a shot of Limoncello + £1.50
Fragola E Cioccolato Bianco
Biscuit base topped baked cheesecake, with white chocolate pieces, juicy strawberry pieces & strawberry glaze
Tartufo Di Cioccolato
Chocolate and Hazelnut gelato with a dark chocolate liquid heart, dusted with cocoa powder
Raspberry Sorbet
Luxury fruity sorbet made from real raspberries
Selected Cheese Board £8.95 Italian Dolcelatte, English Cheddar and French Brie cheese served with butter, onion marmalade, celery & crackers
IL PALAZZO PRE THEATRE TWO COURSE MENU
Dear theatre Odeon to able us deliver best service and to cook fresh delicious food in your Comfort time we kindly request that you allow minimum two hours prior to show
PRIMA PIATTI
CAPRINO
Baked goat cheese served on bed of sweet marinated beetroots .
FUNGHI
Deep fried breaded mushroom garnished with salads and garlic mayonnaise dip.
MINESTRONE
A classic Italian mixed vegetable soup .
GAMBERETTI
Traditional prawns cocktail made with lettuce, pink sauce and a piece of bread.
CAPRESE
An Italian classic salad made with fresh mozzarella, vine tomato and basil olive oil dressing.
BIANCHETTI
Delicious golden fried Whitebait with tartare sauce and leaves.
SECONDI PIATTI
MAIALI
Escalope of fork fillet cooked in sauce garlic, onion , mushroom, white wine, mustard and gravy.served with sautéed potatoes and vegetable.
POLLO
Chicken fillet with garlic, onion, white wine, tarragon , gravy and touch tomato sauce, served with sautéed potatoes and vegetable.
PESCE
Cod fillet steamed cooked in white wine,parsley, tarragon and fresh cream. Served with sautéed potatoes and vegetable.
FUSILLI AMATRICIANA
Made with Chefs special bacon, shallots ,chilli ,garlic, mushrooms and tomato sauce.
SPAGHETTI BOLOGNESE
Minced Beef Ragù with tomato sauce.
RISOTTO VERDE
Garlic, onion, spinach,courgette,mushrooms,white wine, cream and green pesto.
Please let your your waiting staff to know about you have any food intolerances before ordering.
